Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, amrud/peru/guava chutney and green coriander chutney. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Amrud/peru/guava chutney and green coriander chutney is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Amrud/peru/guava chutney and green coriander chutney is something that I have loved my whole life.
Guava Chutney is a spicy, tangy and slightly pungent accompaniment that always gives you. Guava chutney, also known as amrood ki chutney is very tasty and easy recipe which goes very well with stuffed potato paratha. Amrud ki chatni ( guava ctni ). This chutney is a seasonal which is delicious and nutritious.
To begin with this particular recipe, we must prepare a few ingredients. You can cook amrud/peru/guava chutney and green coriander chutney using 19 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Amrud/peru/guava chutney and green coriander chutney:
- Make ready For guava chutney-
- Prepare 2 guavas
- Get 3 green chillies
- Take 1 tsp cumin seeds
- Make ready 1 tsp salt
- Prepare 1 tsp sugar
- Prepare 1/2 lime juice
- Get 1 cup coriander leaves
- Take For green coriander chutney-
- Make ready 1 cup coriander leaves
- Take 1-2 tsp daliya(roasted grams)
- Get 1 tsp sesame seeds
- Get 1 tsp salt
- Prepare 1/2 lime juice
- Prepare 3 green chillies
- Take 1/2 bowl Fresh coconut
- Make ready 1 inch ginger
- Take 5 cloves garlic
- Prepare 1 stem of curry leaves
Try it and share the feedback in comments Connect with me Blog. Green Chutney-A very popular and delicious condiment/dip made with mint chili and coriander leaves. Goes well as adip with snacks ,chatt and sandwiches. Green chutney/Hari chutney is the very popular and versatile Indian condiment/accompaniment that can be used in so many ways.
Instructions to make Amrud/peru/guava chutney and green coriander chutney:
- For gauva chutney, ingredients are as shown in pic below. Remove the seeds and in a mixie add all ingredients and grind to a fine paste. Add lime juice to it.
- For green coriander chutney, ingredients are as shown in pic below. Take all ingredients and grind to a fine paste. Add lime juice to it.
Goes well as adip with snacks ,chatt and sandwiches. Green chutney/Hari chutney is the very popular and versatile Indian condiment/accompaniment that can be used in so many ways. From guava smoothie to chutney and guava curry, weve got it all along with key ingredients and a step Guava (Amrud) Recipes: The perfect healthy and delicious cookies to accompany your evening cup of Guava (Amrud) Recipes: A sweet and tangy chutney with guavas, lemon, chillies and ginger. Mild spicy coriander chutney prepared with green coriander leaves, mint leaves, green chilli, groundnuts, ginger and lemon juice is simply irresistible. Follow this Indian chutney recipe and discover how quickly it becomes must have condiment in your most of the chaat preparations.
So that’s going to wrap this up for this special food amrud/peru/guava chutney and green coriander chutney recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
