Potato soup 🍲
Potato soup 🍲

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, potato soup 🍲. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Learn how to make potato soup with the BEST Potato Soup recipe! It's quick and easy to make, nice and creamy (with zero heavy cream), and always so delicious. Allrecipes has dozens of easy potato soup recipes, including loaded potato soup and potato leek soup, with hundreds of reviews and photos. How We Make Plain old Potato soup , Simple Ingredient Southern Cooking.

Potato soup 🍲 is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Potato soup 🍲 is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have potato soup 🍲 using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Potato soup 🍲:
  1. Take / 6 medium sized Potatoes
  2. Take spring / green onion (white bulb part)
  3. Take carrot (Desi carrot preferred)
  4. Take Homemade Pumpkin puree
  5. Get Garlic cloves
  6. Take veg stock cube (optional)
  7. Make ready +1/4 cup Water
  8. Get milk / cream

This soup can be served before a meal or. Potato soup is one of the great cold-weather comforts. Rich and velvety when pureed, potatoes create a healthful base for soup and need little in the way of full-fat dairy to achieve an ideal creamy. Potato soup is such a fall classic.

Instructions to make Potato soup 🍲:
  1. Peel and roughly chop all veggies, put in a kadai / pot and add about a 2 litres water along with veg stock cube and boil for 40 minutes or so till the carrot and potatoes gets cooked.
  2. Blend it into a smooth mixture. Pour it in a pot, mix in the pumpkin puree too. I added 1/4 cup water as I felt it's too thick. Again put on the flame and set the pot of soup….add milk and stir and let it simmer for about 5 minutes. - (see recipe)
  3. Meanwhile while the veggies are boiling.Chop the garlic, onion, green chillies. Heat oil & butter (the oil is to prevent the butter from burning) add in the garlic first and then onion & chilli and saute it, when it browns add it to the soup and mix and let the soup simmer for 3-5 minutes but be careful don't over thicken it, if it does add Little hot water may be 1/4 cup as needed. Your soup is ready, serve hot. Garnish it with roasted flaxseeds, green onions, chillies, coriander and butter.
  4. Bon Appetit!!!!

Rich and velvety when pureed, potatoes create a healthful base for soup and need little in the way of full-fat dairy to achieve an ideal creamy. Potato soup is such a fall classic. Tender pieces of creamy russet potatoes mingle with onions, garlic, and salty pancetta for a bowl of soul-soothing solace. The only possible upgrade to this classic is to. A bowl full of sweet potato soups will warm you right up.

So that’s going to wrap it up with this exceptional food potato soup 🍲 recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!