#shami kabab
#shami kabab

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, #shami kabab. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

#shami kabab is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. #shami kabab is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have #shami kabab using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make #shami kabab:
  1. Take Mutton mince half kg
  2. Get 1 tsp Salt
  3. Prepare 8 Round chilli
  4. Make ready 4 Kashmir chilli
  5. Make ready Black cloves 6
  6. Get 2 pieces Darren cheeni
  7. Take 2 Onion chopped
  8. Make ready 1 tsp Zeera
  9. Prepare Ginger pieces 2tsp
  10. Make ready Garlic 4 pieces chopped
  11. Prepare 2 Bdi ilachi
  12. Prepare 1 tsp Turmeric powder
  13. Get 1 egg beated
  14. Get Green podina little chopped
  15. Make ready Daal canna 1 cup filled with water
  16. Get Green chilli 1 chopped
Steps to make #shami kabab:
  1. First add little oil in a pan fry meat add ginger garlic paste fry till oil left
  2. Add all spices in it fry well when meat 30 percent tender add 3 cups water and add daal Chana in it and cook it in a low flame
  3. Cook till meat and daal become completely tender and water become dry
  4. Now grand it in a chopper to make shami kababs
  5. Add onion green chilli and green podiana mix it in this mixture
  6. Now add 1 egg make a shape of kababs
  7. 0Now fry it in a little oil in normal flame

So that is going to wrap it up with this exceptional food #shami kabab recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!