Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mango ice cream with chocolate shavings. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mango Ice Cream with Chocolate Shavings is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Mango Ice Cream with Chocolate Shavings is something which I’ve loved my whole life.
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To begin with this recipe, we must prepare a few ingredients. You can cook mango ice cream with chocolate shavings using 6 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Mango Ice Cream with Chocolate Shavings:
- Get 1 Cup Mango pulp
- Prepare 1 Cup Whipping cream
- Get 1 Cup Milk
- Prepare 3/4 Cup Milk powder
- Get 1/2 Cup Sugar
- Get 1/2 Cup Semi sweet chocolate chips
This amazing recipe came from Jenny Sugar of POPSUGAR Fitness. The best part of this dessert is that there is no dairy and it is completely vegan! In bowl,add Olper's cream and beat until soft peaks form. In cream,add mango mixture and fold gently.
Steps to make Mango Ice Cream with Chocolate Shavings:
- (A) To make the Ice Cream:
- Place all the ingredients in a Blender. - Blend for 30 seconds to a minute.
- Pour it in an airtight plastic container. - Freeze for 4-5 hours.
- Take out from the freezer after 4-5 hours. Blend again for 30 seconds to a minute. - Back into the freezer for another 4-5 hours.
- Your super delicious Ice cream is ready to be devoured. - - Serve in style garnished with Chocolate Shavings.
- (B) To make the Chocolate Shavings:
- Place the Chocolate Chips in a medium sized glass bowl. Place it on top of a small sauce pan with about 2 inches of water. This technique is known as “Double Boiler”.
- Heat over low heat. Stir constantly when the chocolate starts melting. - - Cook for about 5 minutes. - This is known as “tempering” the chocolate. - - Remove from heat.
- Spread the melted chocolate on the back side of a metal baking tray. - - Freeze it for about 10 minutes.
- Remove from the freezer & place it on the counter top. - - Take a dough cutter/scraper or a blunt knife. - Scrape the chocolate away from you in the opposite direction.
- Your chocolate shavings are ready. - Use as required. Lift with the help of a folk or spoon.
- Note: If you touch with your fingers, the chocolate will melt.
- Store in the refrigerator until ready to use. Leftovers can be frozen.
In bowl,add Olper's cream and beat until soft peaks form. In cream,add mango mixture and fold gently. Chocolate and mango ice cream Of all the things that conjure up images of perfect golden-white sands, azure waters and the occasional lolling palm tree, there is surely nothing better than fruit. Their bright colours scream tropical, and their taste brings back a happy haze of daydreams gone by. You can decorate the ice cream with cherries, tutti frutti, chocolate shavings, chopped mango cubes or chocolate sauce.
So that’s going to wrap this up for this exceptional food mango ice cream with chocolate shavings recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
