Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vietnamese coconut honey mixed caramel chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
The coconut fragrance of this Vietnamese Coconut Caramel Chicken is absolutely heavenly. The Vietnamese Caramel Pork is made with coconut water which actually doesn't taste of coconut. It's kind of salty and a bit sweet - not that pleasant to. Honey Coconut Caramelized Chicken & GIVEAWAY!
Vietnamese coconut honey mixed caramel chicken is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Vietnamese coconut honey mixed caramel chicken is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vietnamese coconut honey mixed caramel chicken using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vietnamese coconut honey mixed caramel chicken:
- Make ready 6 large chicken thigh.(bone in skin)
- Get 1/2 cup honey maple syrup
- Take 1/2 cup water
- Prepare 1 cup coconut milk
- Get 1 tsp soya sauce
- Prepare 2 small spoon vinegar
- Take 1 table spoon rose water(optional)
- Take 4 garlic cloves minced
- Prepare 3 green chillies chopped
- Take 1/2 teaspoon White sesame seeds
- Prepare 1 medium size finely chopped onion
- Prepare 1 small spoon black pepper
- Make ready 1/2 cup tomato sauce
- Make ready 2 medium size tomato puree
- Prepare As required Oil for roasting
- Make ready For garnishing
- Prepare As required Coriander leaves
- Get 1 cup Water for mixing
Vietnamese curry is traditionally served with slices of baguette inspired by the French colonization of Vietnam. Dip your bread in and enjoy, or serve over freshly cooked rice. This is a good recipe however it is missing instructions. I am assuming the reserved chicken stock was to mix with a small amount of cornstarch to assist in thickening the sauce at the end.
Instructions to make Vietnamese coconut honey mixed caramel chicken:
- Firstly marinate the chicken mixed with red chillies powder,and salt,for 30 min.
- Next,roast the chicken with 2 tablespoon of oil in a heavy skillet in a medium flame.continue the same process with the remaining chicken until the fat of the chicken thigh separate..and keep aside.
- Now in the same skillet,add 1 teaspoon of veg oil,and fry the chopped onions,minced garlic,sesame seeds,green chillies,red chilli powder,black pepper,and saute for a min till it's turns translucent.
- Add the tomato puree,and mix it properly,and stir for a min.now add the honey,vinegar,rose water (optional)soya sauce, and coconut milk,and salt as per your taste. mix all the ingredients properly,and cook for 5 min bring it to a boil covering the lid…
- Add the roasted chicken into the coconut caramel curry and mix it with the ladle.meanwhile add the tomato sauce,stirring for a min.add the water and cook for next 15 min to get well cooked. On a medium flame. So the sauce doesn't catch on the bottom of the skillet.and to turn brownish the skin.once the curry mixture turns thick gravy switch off the flame. And remove from the heat.
- Garnish it with fresh coriander leaves and serve it in a plate with rice.
This is a good recipe however it is missing instructions. I am assuming the reserved chicken stock was to mix with a small amount of cornstarch to assist in thickening the sauce at the end. The coconut fragrance is absolutely heavenly. www.recipetineats.com/vietnamese-coconut-caramel-chicken/. Honey Coconut Caramelized Chicken & GIVEAWAY! Home Chicken Honey & Coconut Caramelized Chicken Recipe & Video.
So that is going to wrap it up with this special food vietnamese coconut honey mixed caramel chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
