Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, low-carb taco bake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Low-Carb Taco Bake is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Low-Carb Taco Bake is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have low-carb taco bake using 11 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Low-Carb Taco Bake:
- Make ready Crust
- Take 4 ounces cream cheese, softened
- Make ready 3 eggs
- Get 1/3 of heavy cream
- Prepare 1/2 tsp. taco seasoning
- Make ready 8 ounces cheddar cheese, shredded
- Get Topping
- Prepare 1 lb. ground beef
- Make ready 3 tsps. taco seasoning
- Get 1/4 cup salsa
- Get 8 ounces cheddar cheese, shredded
Instructions to make Low-Carb Taco Bake:
- For the crust: beat the cream cheese and eggs until smooth.
- Add the cream and seasoning.
- Greases 9"x 12" baking dish; spread the cheese over the bottom.
- Pour in the egg mixture as evenly as possible.
- Bake at 375° for 25-30 minutes.
- Let stand for 5 minutes before adding the topping.
- For the topping; brown the ground beef and drain the fat.
- Stir in the seasoning and salsa.
- Spread meat mixture over the crust.
- Top with cheese.
- Reduce heat to 350° and bake 20 minutes until hot he bubbly.
So that’s going to wrap it up with this exceptional food low-carb taco bake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
