Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, bitsuelas (beans). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
White kidney beans are loaded with nutrients and antioxidant properties. They are also a good source of fiber and magnesium. These starchy, protein rich vegetable are great to eat and must be included on your menu once in awhile because they promote good digestion and even prevent heart disease. Bitswelas Guisado-Green Beans Sauteed with Pork is a classic, all-time favorite Filipino dish.
Bitsuelas (beans) is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Bitsuelas (beans) is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook bitsuelas (beans) using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bitsuelas (beans):
- Get 1/2 kl beans
- Make ready 4 tbs tomato sauce
- Take 3/4 pork (pata/leg)
- Take 2 pcw bay leaves
- Take Pinch pepper
- Make ready 1 tbs sugar
- Take Half beef cube
- Take Cabbage
- Make ready 1 onion
- Take 3 pcs siling haba
- Get Salt
- Make ready 6-8 tbs catsup
In the Philippines, we call these delectable green vegetable Baguio Beans because they are mostly grown in the Mountain Province where the temperature is cooler than the Lowlands. Ginataang Bitsuelas is a Filipino vegetable dish wherein green beans are cooked in coconut milk. I also add a bit of pork into the recipe to provide protein. This dish can be prepared quickly for lunch.
Instructions to make Bitsuelas (beans):
- Cook the beans in a pressure cooker together with the pork for 35 mins.
- Remove the pork. Continue to cook the beans for 10 mins and add the beef cube (in a pressure cooker).
- Remove the cover of pressure cooker, Add sugar, pepper, siling haba, and salt to taste and bring to boil.
- Add the onion, tomato sauce and catsup.
- For gerd-friendly recipe, separate some beans in a caserole. Add cabbage and continue to cook.
- Ready to serve.
I also add a bit of pork into the recipe to provide protein. This dish can be prepared quickly for lunch. It is best enjoyed with warm white rice. Leaves are alternate, green or purple, trifoliate, stipulate, petiolate, with a marked pulvinus at base. Ginisang Bitsuelas Beans "Inggisa nga Bukel ti Lubias" (Sauteed White Kidney Beans or Cannellini Beans Stew) This dish an original Filipino recipe.
So that is going to wrap it up for this exceptional food bitsuelas (beans) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
