Chicken and stuffing
Chicken and stuffing

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken and stuffing. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. This is a delicious 'casserole' that is very filling. Combine soup, milk and parsley; pour over chicken. Sprinkle stuffing mix over the chicken layer.

Chicken and stuffing is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Chicken and stuffing is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken and stuffing using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and stuffing:
  1. Make ready 4 Chicken breast cooked or 1 rotisserie diced or shredded
  2. Prepare to taste Garlic powder, onion powder, Salt and pepper
  3. Take Veggies of choice to add carrots, peas, broccoli or green beans
  4. Make ready 2 cans cream of chicken
  5. Take 8 oz sour cream
  6. Take 1 box stove top stuffing I used chicken flavor
  7. Take 1 cup chicken broth
  8. Prepare 1/2 stick butter melted

Spread over the chicken in the crock pot. Remove the chicken and stuffing from the oven. While the chicken rests, set the table and finish your side dishes. Arrange chicken on each side of stuffing and sprinkle with paprika.

Steps to make Chicken and stuffing:
  1. Spray slow cooker with non stick cooking spray or a 13 × 9 inch baking dish if baking and pre heat oven to 350 degrees. Then add chicken and 1 to 1 1/2 cups veggies of choice. Add salt, pepper onion powder and garlic powder to taste and mix up.
  2. Mix sour cream with both cans cream of chicken and spread over chicken and vegetables and sprinkle stuffing on
  3. Mix melted butter with broth and evenly pour over top
  4. Cover and cook on high for 4 hours if using slow cooker
  5. Or bake for 35 to 40 minutes uncovered

While the chicken rests, set the table and finish your side dishes. Arrange chicken on each side of stuffing and sprinkle with paprika. Season stuffing and chicken with salt and pepper. Tender, white meat chicken, crunchy celery and onion, and savory seasoned stuffing bake until bubbling in a creamy mushroom soup sauce for a one-dish meal that tastes like tradition—but is ready with way less time and effort. Spread shredded chicken into the bottom of the prepared baking dish.

So that’s going to wrap this up with this exceptional food chicken and stuffing recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!