Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, stuffed mushroom cups. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Stuffed mushroom cups is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Stuffed mushroom cups is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have stuffed mushroom cups using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Stuffed mushroom cups:
- Prepare 2 big mushrooms
- Prepare 1/2 cup mozzarella cheese
- Make ready 6 slices paperoni
- Get 1 hot dog
- Get mayo, ketchup
- Take salt, paper
Stuff mixture into fillo cups, filling as full as possible. Remove stems from mushrooms and finely chop; set caps aside. Remove from the heat; stir in the bread crumbs, soup mix and almonds. Using a teaspoon, mound mushroom caps with catfish mixture.
Steps to make Stuffed mushroom cups:
- Clean mushrooms, clean from a black part of the cup
- Cut the "leg" of the mushrooms
- Chop it
- Also chop hot dogs and paperoni
- Mix with mushrooms
- Put mushroom cups in the pan, feel with a little bit mayo and ketchup
- Mix them
- Fill cups with your mix
- Put mozzarella on top and bake 20 min on 400°F
- Enjoy
Remove from the heat; stir in the bread crumbs, soup mix and almonds. Using a teaspoon, mound mushroom caps with catfish mixture. In a large bowl, stir to combine the cream cheese, parmesan cheese, parsley, bread crumbs, egg, garlic, and smoked paprika. Stuff the filling evenly into all of the mushrooms. Place mushroom caps on baking sheet.
So that’s going to wrap this up for this special food stuffed mushroom cups recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
