Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken adobo w potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Adobo w Potatoes is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Chicken Adobo w Potatoes is something that I have loved my whole life. They are fine and they look wonderful.
This chicken adobo with potatoes is a tagalog version of adobo and it's saucy unlike the other adobo recipes I've already posted that has very little sauce. Chicken adobo is one of the many variations of the classic Filipino-style of cooking. Like its pork counterpart, this chicken version is made by Potatoes are optional but they're a delicious way to extend the dish. I like to pan-fry and brown them first before adding to the adobo for better texture.
To begin with this particular recipe, we must prepare a few components. You can have chicken adobo w potatoes using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Adobo w Potatoes:
- Make ready Chicken pieces cut into adobo pieces
- Make ready 2 potatoes sliced into Circular pieces
- Prepare 1 onion chopped
- Get 3 cloves garlic chopped
- Get Ginger chopped
- Prepare For sauce
- Prepare 1 cup vinegar
- Take 1/2 cup soy sauce
- Make ready 1 cup water
- Prepare Lemon juice
- Get Liquid seasonings
- Make ready leaf Bay
- Prepare Salt and pepper
Wash the chicken and cut it into small pieces as you like. Then marinade it with soy sauce, salt, ground black pepper. Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender.
Steps to make Chicken Adobo w Potatoes:
- In a Bowl mix together sauce then set aside. In a heated Pan with oil cook the garlic, onion and Ginger when onion is translucent and garlic and Ginger are fragrant
- Put Chicken cook Chicken until lightly brown then add in adobo sauce and sliced potatoes season with pepper, bring to a boil then simmer stir occassionally check potatoes for tenderness
- When potatoes are tender and potatoes are done and Chicken is done then turn off heat then serve.
Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender. Cooking Chicken Adobo is quick and simple. This recipe suggests marinating the chicken to make it more flavorful. In a medium bowl combine coconut milk, soy sauce, vinegar, and cayenne pepper.
So that is going to wrap this up with this exceptional food chicken adobo w potatoes recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
