Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, ☆basic☆ the simplest vege soup, minestrone. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Pour the oil into a large non-stick saucepan or flameproof casserole. Minestrone is a thick Italian soup typically made with vegetables, beans, and pasta. At this time, there was an expansion in the variety of vegetables available and Italian peasants would gather ingredients from leftover meals to make soup. Add garlic and stir for one minute.
☆Basic☆ The simplest vege soup, minestrone is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. ☆Basic☆ The simplest vege soup, minestrone is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have ☆basic☆ the simplest vege soup, minestrone using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make ☆Basic☆ The simplest vege soup, minestrone:
- Take 3 bunches Celery,
- Make ready 4 Carrot,
- Prepare 6 leaves Cabbage (or Kale),
- Take 1 Onion,
- Take 1 piece Garlic,
- Take 2 Potato
- Take 4 Tomato
- Make ready 1 Courgette
- Take 1 Laurier
- Make ready (Any vege, really)
- Get Chicken bouillon
- Make ready pinch salt
- Get Parmigiano Reggiano
First, sauté onions and garlic until soft. Then add carrots and celery - cook for several minutes. Vegetarian Minestrone is healthy, delicious, and so easy to make. This hearty Italian soup is made in one pot with wholesome vegetables, tender pasta, and cooked in a savory tomato broth.
Instructions to make ☆Basic☆ The simplest vege soup, minestrone:
- Diced into pieces, 1cm each
- Other than onion, keep it in the water for 10min, then dry in the bowl
- Put Garlic, olive oil, onion in the deep pan, stir till the smell gets milder
- Pour carrots & celery, stir
- Add courgette, hard bunch part of cabbages, then potato
- Pour the boillon, tomato, laurier. Take harshness out, carefully, roughly 20-30 min. Only a pinch of salt.
- When eating, grind Parmigiano Reggiano, which gives salt.
Vegetarian Minestrone is healthy, delicious, and so easy to make. This hearty Italian soup is made in one pot with wholesome vegetables, tender pasta, and cooked in a savory tomato broth. There's no shortage of soup recipes during the colder months. But, my favorite to make every winter s vegetarian minestrone. Minestrone is a hearty, traditional Italian soup typically made with beans, pasta and lots of vegetables.
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