Fried Dumpling (Pangsit Goreng)
Fried Dumpling (Pangsit Goreng)

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, fried dumpling (pangsit goreng). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fried Dumpling (Pangsit Goreng) is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Fried Dumpling (Pangsit Goreng) is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried dumpling (pangsit goreng) using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Dumpling (Pangsit Goreng):
  1. Take 50 g pork (minced)
  2. Make ready 50 g shrimp
  3. Make ready 1 tbsp soy sauce
  4. Prepare 1 tsp mushroom sauce
  5. Make ready 1 tsp sweet soy sauce (optional)
  6. Get 1 tsp sugar
  7. Prepare 1/2 tsp salt
  8. Get 1/2 tsb pepper
  9. Make ready 2 cloves garlic (chopped)
  10. Get starch (as needed)
  11. Get Spring onion (chopped)
  12. Prepare Dumpling wrap
  13. Prepare Cooking oil
Steps to make Fried Dumpling (Pangsit Goreng):
  1. Prepare all the ingredients as shown in the picture
  2. Mix mince pork and chopped shrimp in a medium bowl, add salt, pepper, soy sauce, mushroom sauce, spring onion, and garlic.
  3. Sprinkle some starch to make them stick.
  4. Put the mixture in the dumpling wrap.
  5. Heat the oil and deep fry them.

So that is going to wrap this up with this exceptional food fried dumpling (pangsit goreng) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!