Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken cordon bleu pasta bake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cook pasta according to package directions for al dente. Meanwhile, in a large saucepan, heat cream and cream cheese over medium heat until smooth, stirring occasionally. This Chicken Cordon Bleu pasta bake is an easy way to get all the flavours from the classic dish everyone loves into a comforting pasta bake. I had this thing with Chicken Cordon Bleu when I was a little girl.
Chicken Cordon Bleu Pasta Bake is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chicken Cordon Bleu Pasta Bake is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken cordon bleu pasta bake using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Cordon Bleu Pasta Bake:
- Take 2 cup Heavy cream
- Get 2 tbsp Salted butter
- Get 1 packages Pasta noodles(spaghetti, fettuccine, penne)
- Prepare 1 box Cream cheese
- Prepare 1 tsp Garlic powder
- Prepare 1 tsp Onion powder
- Make ready 1/2 tsp Olive Garden garlic and herb seasoning/you can use whatever kind u have on hand
- Get 3/4 cup Cooked chopped bacon
- Take 2 large chicken breast or 3 small ones
- Prepare 1/2 lb Black Forrest ham–it came out to be about 6 slices when I had it cut at deli
- Make ready 1 cup Swiss cheese/half in sauce and half as topping
- Make ready 1/2 cup Pepper jack or Monterey Jack-add some to sauce and some as topping
- Get Bread crumbs- I used garlic and herb Parmesan Panko type crumbs
In large skillet cook chicken in butter until no longer pink inside. Remove chicken to plate and sprinkle flour into skillet. This Chicken Cordon Bleu Casserole comes together pretty easily! Start by cooking your pasta until al dente.
Steps to make Chicken Cordon Bleu Pasta Bake:
- Boil pasta and Drain. I boiled my noodles in the broth that I cooked my chicken in, along with bay leaf and some other spices and bullion cube that I had added/cooked it in
- Heat cream cheese on stove until melted. Stir in the heavy cream, and butter & stir it until combined. Add onion/garlic powder. Add and Stir about a cup of cheese until smooth.
- In a bowl I combined the cooked shredded chicken, ham, and bacon, some seasonings and tossed around.
- Spray Pam in baking dish, and layer noodles, and the chicken/bacon/ham mixture from bowl. Pour sauce over top and spread evenly. Sprinkle top with about 1/2 cup cheese and bread crumbs.
- Bake at 350°F for about 20 minutes or cheese is melted. - Let cool for about 5 min.
This Chicken Cordon Bleu Casserole comes together pretty easily! Start by cooking your pasta until al dente. While the pasta is cooking, make the cheese sauce. Melt the butter, then add in the heavy cream, garlic and white pepper. Filled with pasta, chicken, ham, a creamy sauce, and melted Swiss cheese, this Creamy Chicken Cordon Bleu Pasta Casserole will be your family's new favorite dish!
So that is going to wrap this up with this special food chicken cordon bleu pasta bake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
