Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, apple streusel (sheet cake). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Apple Streusel Sheet Cake is made with fresh apple chunks and topped with crunchy German streusel. German streusel is different from an American crumb topping. It's more cookie-like on top and soft on the bottom where it meets the cake. It's my favorite topping for cakes and muffins!
Apple Streusel (sheet cake) is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Apple Streusel (sheet cake) is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook apple streusel (sheet cake) using 25 ingredients and 17 steps. Here is how you can achieve that.
The ingredients needed to make Apple Streusel (sheet cake):
- Prepare 85 g almonds
- Prepare optional: 20g croquant
- Take optional: 20g crumbled speculus cookies
- Make ready Streusel (in this order) :
- Take 250 g flour
- Make ready 120 g brown sugar
- Get dash Himalayan salt
- Make ready 1/2 tsp cinnamon
- Get 200 g cold vegan butter
- Take Dough :
- Take 250 g room temp vegan butter
- Get 100 g sugar
- Get 5 vegan eggs (a substitute for 5 eggs/5 tbsp=100ml aquafaba) OR
- Take 5 flaxseed eggs (5tsp ground flax+5tbsp hot water)
- Take 1/2 tsp ground vanilla
- Get 400 g flour
- Take 2 tsp baking powder
- Take 50-90 ml nut/plant milk (1-2tbs more if using whole-wheat flour)
- Get Prepare in advance :
- Get 1250 g peeled, cored, quartered apples (the tarter the better)
- Prepare lemon juice
- Prepare 2 tsp cinnamon
- Make ready Oven :
- Take 175 °C oven for 40 min
- Prepare 220 °C for 5 min
You can have it plain, with a dusting of powdered sugar, a glaze, or whipped cream (ein Schlag!). I grew up eating apple cake. How to Make German Apple Cake Make the bottom cake layer: Combine flour, softened butter, sugar, egg, and vanilla in a large bowl and mixing with an electric mixer until combined. Apple Streusel Sheet Cake is so easy to make and tastes amazing!
Instructions to make Apple Streusel (sheet cake):
- Chop almonds (in tmx 5sec speed6) and set aside
- If you chose adding optional ingredients, please mix at reverse speed3 for 2sec
- Mix streusel ingredients (tmx 5sec speed4) until streusel form and keep cool. Without tmx, please have streusel mix look like in the photo after having prepared it manually or with a different mixer
- For the dough cream together butter and sugar (tmx all together 60sec at speed 5)
- During 60sec mixing after 20 sec add aquafaba (or equivalent plant 'eggs')
- Add vanilla, bkg pwd, flour and milk. Mix well (tmx 20sec speed5) till thickly but still spreadable - if you have used the flax seed 'eggs' you might need up to 40ml more plant milk
- You might want to stop and handstir a bit and check consistency. If too dry, add 1tbsp of plant milk
- Spread dough onto lined baking sheet
- Chop apples into small bites, sprinkle with lemon juice and cinnamon (tmx half of apples 5sec speed4)
- Add to top of dough
- Cover with streusel
- Distribute almonds on top
- 40min into 175C oven
- 5min at double heat at 220°C
- Take out and let cool in baking sheet
- Now cut into squares or your preferred shapes
- Ready to serve
How to Make German Apple Cake Make the bottom cake layer: Combine flour, softened butter, sugar, egg, and vanilla in a large bowl and mixing with an electric mixer until combined. Apple Streusel Sheet Cake is so easy to make and tastes amazing! A simple but so flavorful German apple cake topped with delicious cookie-like streusel. stilles bunt. interior, family, food & lifestyle blogBACKEN KUCHEN & PIE // stilles bunt Apple Streusel Sheet Cake Apple Streusel Sheet Cake is so easy to make from scratch and tastes amazing! A simple but so flavorful German apple cake that's topped with the most delicious cookie-like streusel. Click here to Pin for Later Mix flour, baking powder, lemon zest, and salt in a bowl.
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