Cruzan Confusion
Cruzan Confusion

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, cruzan confusion. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Cruzan Confusion is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Cruzan Confusion is something that I’ve loved my whole life. They’re nice and they look wonderful.

Cruzan Viril Ltd., is the trademark owner for all CRUZAN trademarks. All trademarks are the property of their respective owners. The Cruzan Confusion While spending a week in St Croix, we were introduced to a rum drink called the Cruzan Confusion. Our wonderful bartender, Dave, at the Divi Carina Resort in St Croix gave us his secret recipe for this wonderful and oh-so-powerful concoction, but we thought we'd check the internet to see if there was another recipe posted.

To begin with this particular recipe, we must first prepare a few components. You can cook cruzan confusion using 4 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Cruzan Confusion:
  1. Take 4 cup pineapple cruzan rum
  2. Take 4 cup mango cruzan rum
  3. Take 1/2 gallon passion fruit juice
  4. Get 1 orange

Opting out of a more typical rum punch, the bartender recommended this powerful beverage to cool me down while I waited for my order of chicken and Johnny cakes. All I got to say is Kenny knows a great drink to serve, I'm making them tonight! The best summer drink i've found. The Confusion drink recipe will either add to the confusion or make decisions easier.

Steps to make Cruzan Confusion:
  1. Mix everything together in a pitcher and refrigerate till chilled or add ice. Add lemon or orange slices. Pour, drink, have happy thoughts.

The best summer drink i've found. The Confusion drink recipe will either add to the confusion or make decisions easier. An orange colored cocktail made form Cruzan mango rum, coconut rum and pineapple juice, and served over ice in a rocks glass. The Cruzan Confusion While spending a week in St Croix, we were introduced to a rum drink called the Cruzan Confusion. Our wonderful bartender, Dave, at the Divi Carina Resort in St Croix gave us his secret recipe for this wonderful and oh-so-powerful concoction, but we thought we'd check the internet to see if there was another recipe posted.

So that’s going to wrap this up for this exceptional food cruzan confusion recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!