Smoked Chicken Enchiladas
Smoked Chicken Enchiladas

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, smoked chicken enchiladas. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Smoked Chicken Enchiladas is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Smoked Chicken Enchiladas is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook smoked chicken enchiladas using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Smoked Chicken Enchiladas:
  1. Prepare 3 chicken breasts
  2. Get 8 oz Cream cheese
  3. Prepare 2 (10 oz) cans of enchilada sauce
  4. Make ready Big bag of shredded cheese
  5. Prepare Flour tortillas
Instructions to make Smoked Chicken Enchiladas:
  1. Smoke Chicken for 1 hour at 180 then turn up temp to 350 and finish cooking to 165 internal temp. Use what ever seasoning you want.
  2. Shred all 3 chicken breasts and add all the cream cheese. Also had a handful of cheese and half a can on enchilada sauce and mix up.
  3. Pour other half can of enchilada sauce in a large lasagna pan
  4. Grab tortillas and put chicken on them. Wrap up and put in pan seam side down.
  5. Cover enchiladas with other can of enchilada sauce and use the rest of the bag of cheese to cover.
  6. Set smoker to 350 and put pan in until cheese is melted. About 30 minutes
  7. After cheese is melted pull pan out and let cool down.

So that is going to wrap it up for this exceptional food smoked chicken enchiladas recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!