Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, reshmi kaba roll paratha,with barfi laddo(laddo). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Reshmi Kabab Paratha Roll recipe for you today. Definitely a must try recipe. #HappyCookingToYou Reshmi Kabab Paratha Roll recipe for you today. Reshmi paratha would definitely give you a wonderful eating experience. You can eat this paratha with any kind of gravy foods such as karahi, palak gosht, achar gosht or korma, with eggs such as omelette or fried egg and even with chatni or any kind of kabab.
Reshmi kaba roll paratha,with barfi laddo(laddo) is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Reshmi kaba roll paratha,with barfi laddo(laddo) is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook reshmi kaba roll paratha,with barfi laddo(laddo) using 26 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Reshmi kaba roll paratha,with barfi laddo(laddo):
- Take 200 gms chicken thigh keeme(double chopperize in machine)
- Make ready 1 tsp salt to taste
- Get 1 tsp black pepper crush
- Make ready 1/2 tsp white peper
- Take 1 tsp rosted zeera
- Prepare 1 tsp roasted crush Coriander
- Make ready 1 tsp green chilli, green Coriander paste
- Prepare 1/2 tsp garam masala powder
- Make ready 1 tsp ginger garlic paste
- Get 2 tbsp malai(cream)
- Get 1 medium onion chopped
- Prepare 2 tbsp butter
- Get Green chutney, imlee chutney,mint leaves,cucumber,onions for stuffing in paratha
- Take 1 tsp kaskas (popyseeds)
- Get Few mint and green Coriander leaves 🍁
- Make ready 2 tbsp malai
- Get 1 tsp coconut powder
- Make ready 4 almonds crush
- Take Ingredients for barfi
- Get 1 1/2 cup milk
- Make ready 1 tbsp powder milk
- Get 3 tbsp sugar to taste
- Make ready 2 green ellachi powder
- Get 1 tbsp ghee/oil
- Prepare 4,5 burfi balls+3 almonds crush
- Get 2,3 parath s’
Also add a pinch of salt while kneading the dough, it would enhance the flavours. Learn how to make best Kabab Paratha Roll Recipe, cooking at its finest by chef Mehboob Khan at Masala TV show Mehboob's Kitchen. Innovative Paratha Recipes by Healthy Kadai Barfi Ka Paratha or Sweet Paratha recipe is a new and innovative preparation of Indian roti using barfi. Treat your guest's with these amazingly delicious, melt in the mouth Reshmi paratha.
Instructions to make Reshmi kaba roll paratha,with barfi laddo(laddo):
- Take a chopper machine add chicken keema with all the ingredients and chopped it well.
- Now take a little bit oil in yr hands to make a chicken reshmi kabab set a side, than grill it on pan with 2 tbsp of oil
- Now make a paratha for chicken reshmi roll, cook it well.
- For assemble the chicken reshmi roll paratha take a plate add 1 paratha with chicken reshmi roll then onion, cucumber mint leaves imlee and mint chutney and roll it tightly with tooth pic or butter paper.
- Chicken reshmi roll paratha is ready.
- For barfi heat pan add ghee/oil and illach than cook 1 minute than add milk boiled it on low flame until it becomes 3/4 cup than add milk powder and sugar stir it well on low flame.Now turn iff the flame and take a bowl grease with little oil in pour the burfi mixture add crush almonds spread heat and cool it on room temperature for 1 hour, than to cut it into squares or to make 4, 5 barfi balls (laddo) coat with sprinkles.
- Now hot chicken reshmi roll paratha will be ready to serve with yummy barfi(laddo)enjoy it.
Innovative Paratha Recipes by Healthy Kadai Barfi Ka Paratha or Sweet Paratha recipe is a new and innovative preparation of Indian roti using barfi. Treat your guest's with these amazingly delicious, melt in the mouth Reshmi paratha. Serve with some Punjabi gravy and sliced onions. You can even make myriad of vegetable paratha recipes using different vegetables and spices. High in fibers and proteins, these Spinach paratha are the most common type of paratha.
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