Easy Crockpot Mexican Taco Casserole
Easy Crockpot Mexican Taco Casserole

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy crockpot mexican taco casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Easy Crockpot Mexican Taco Casserole is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Easy Crockpot Mexican Taco Casserole is something that I have loved my entire life. They are nice and they look fantastic.

This crock pot taco casserole is the perfect way to enjoy all those taco flavors on your next Taco Tuesday or Mexican Monday! So I decided to turn my very popular Easy Taco Casserole Recipe into a crock pot recipe. The results are delicious and I never had to eat up the kitchen by turning on. Easy Crockpot Mexican Casserole Recipe is a great dish that I enjoy making for my family.

To begin with this particular recipe, we have to prepare a few ingredients. You can have easy crockpot mexican taco casserole using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Crockpot Mexican Taco Casserole:
  1. Take 1 pound ground turkey (or ground beef)
  2. Prepare 1 can corn drained
  3. Make ready 1 can black beans (drained)
  4. Take 1 cans diced tomatoes with green chilis
  5. Prepare 1/2 package Taco seasoning
  6. Make ready to taste garlic salt
  7. Get 2 cups cooked rice I used instant rice
  8. Make ready 8 oz shredded cheese divided (I used cheddar)

One of the best parts about crockpot tacos is that you can start with frozen meat. Throw the meat, frozen or fresh, into You can add other ingredients to this taco casserole to make it even better. A can of corn or bag of frozen corn adds some fiber to the recipe and tastes great with it. This easy Crock Pot Taco Casserole is a tasty twist to taco night.

Steps to make Easy Crockpot Mexican Taco Casserole:
  1. Brown your ground turkey or ground beef, and drain.
  2. Drain beans and corn.
  3. Make the rice
  4. Add all ingredients in a bowl, don’t use all the cheese save some for the top.
  5. Spray dish or crockpot with cooking spray, add the mixture top with cheese
  6. Cook in crockpot on high for 2-3 hrs
  7. Toppings sour cream, hot sauce, and severed with my Jalapeño cornbread

A can of corn or bag of frozen corn adds some fiber to the recipe and tastes great with it. This easy Crock Pot Taco Casserole is a tasty twist to taco night. A delicious ground beef, cheese, beans, mexicorn and Chili Cheese Fritos casserole! Delicious crock pot recipes for Pot Roast, Pork, Chicken, soups and desserts! This Mexican casserole recipe made with layers of tortilla chips, beef, and salsa makes a quick and easy dish that will please the whole family.

So that’s going to wrap this up for this exceptional food easy crockpot mexican taco casserole recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!