Chicken Enchiladas with Sour Cream Sauce
Chicken Enchiladas with Sour Cream Sauce

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken enchiladas with sour cream sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chicken Enchiladas with Sour Cream Sauce is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Chicken Enchiladas with Sour Cream Sauce is something that I’ve loved my whole life.

Pour remaining sour cream sauce over top. Serve over the Chicken Enchiladas with Sour Cream. We have the easiest Sour Cream Chicken Enchiladas Recipe packed with chicken, cheese and sour cream sauce. These are the best Sour Cream Chicken Enchiladas.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken enchiladas with sour cream sauce using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Enchiladas with Sour Cream Sauce:
  1. Take 10 small flour tortillas
  2. Get 2 cup chicken cooked and shredded
  3. Get 3 tbsp flour
  4. Prepare 3 tbsp butter
  5. Get 1 can chicken broth
  6. Prepare 1 cup sour cream
  7. Make ready 2 cup shredded cheese of your choice (I use chedder)
  8. Get 1 can of green chilies (4oz)

Creamy and cheesy it's full of shredded chicken. Try these delicious creamy White Chicken Enchiladas with a flavorful green chile & sour cream sauce! I've used a prepared rotisserie chicken for convenience, but feel free to use leftover chopped chicken instead. This recipe comes together easily and was a big hit with my family!

Steps to make Chicken Enchiladas with Sour Cream Sauce:
  1. Preheat oven to 350°F
  2. Mix cooked shredded chicken in a bowl with 1 cup of cheese.
  3. Fill tortillas with chicken mix and place in a pan
  4. Melt butter in a skillet and whisk in flour.
  5. Add chicken broth and mix on heat til thickens
  6. Take off heat and add in sour cream and chilies.
  7. Pour sour cream sauce over enchiladas and top with the remaining cheese. Bake till cheese melts or about 15-20 mins.

I've used a prepared rotisserie chicken for convenience, but feel free to use leftover chopped chicken instead. This recipe comes together easily and was a big hit with my family! Try this easy and delicious recipe for dinner. It's sure to be a family favorite. Incredible black bean chicken enchiladas with a slightly sweet and spicy pumpkin sour cream sauce.

So that is going to wrap this up for this exceptional food chicken enchiladas with sour cream sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!