Brad's great for any BBQ sides
Brad's great for any BBQ sides

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, brad's great for any bbq sides. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Brad's great for any BBQ sides is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Brad's great for any BBQ sides is something that I’ve loved my entire life.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can have brad's great for any bbq sides using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Brad's great for any BBQ sides:
  1. Get For the potatoes
  2. Make ready 6 large baked potatoes
  3. Get 1/2 lb bacon, chopped and cooked until just crispy
  4. Make ready 1 cup shredded cheddar
  5. Prepare 1 cup shredded mozzarella
  6. Get 6 scallions, sliced thin
  7. Prepare Garlic powder, smoked paprika, black pepper, and sea salt
  8. Make ready 6 tbs butter
  9. Take Whole milk
  10. Take For the jalapeños
  11. Take 18 large jalapeños, cut in half and seeds removed
  12. Take 16 Oz cream cheese, room temp
  13. Prepare 3 cloves minced garlic
  14. Get White pepper, smoked paprika, 1/2 tsp each
  15. Prepare 1 small can crushed pineapple
  16. Prepare 1-1 1/2 lbs thin sliced bacon

Every great cookout needs a spectacular spread of barbecue sides to go with it. See more ideas about Bbq sides, Recipes, Grilling recipes. Smoked cabbage is a tasty side dish for any backyard BBQ, but wrap that cabbage in bacon and you're in for a next level feast. These smoked sweet potatoes are great as as savory side dish or add on a few dollops of real cream butter.

Steps to make Brad's great for any BBQ sides:
  1. For the potatoes, cut baked potatoes in half. Spoon out all of the insides so you have just a little potato around the skins. Place in a large mixing bowl.
  2. If potatoes are warm add butter, if cold melt butter and add. Add rest of ingredients except seasoning and milk.
  3. With a hand mixer, mix filling on low speed. While mixing, slowly add milk until mixture is smooth and creamy. Season to taste.
  4. Spoon mixture back into potato skins. Bake at 350 until potatoes are slightly browned on top.
  5. For the jalapeños, mix all ingredients in a mixing bowl except jalapeños and bacon.
  6. Spoon mixture into jalapeños and wrap with a whole slice of bacon. Place on smoker racks.
  7. Smoke at 150-175 degrees under heavy smoke for 2 hrs. Remove and place in a baking dish. Finish in the oven until bacon is crisp and peppers are tender.
  8. Serve with your favorite BBQ meal. Enjoy.

Smoked cabbage is a tasty side dish for any backyard BBQ, but wrap that cabbage in bacon and you're in for a next level feast. These smoked sweet potatoes are great as as savory side dish or add on a few dollops of real cream butter. Let Bad Brad's BBQ Cater Your Next Special Occasion! Our most popular and economical option, great way to feed a group. Our favorite sides to serve with juicy, tangy, saucy ribs.

So that’s going to wrap it up with this special food brad's great for any bbq sides recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!