ScottyG Tacos
ScottyG Tacos

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, scottyg tacos. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Our website is currently in the process of upgrading. Please be patient during this process. Another Shoot It or Eat It, this time the guys make mini tacos out of what they missed. And we brought Scotty O'Hotty The Ghost Sauce back for this one.

ScottyG Tacos is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. ScottyG Tacos is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook scottyg tacos using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make ScottyG Tacos:
  1. Get 5 lbs ground beef 70/30
  2. Take 10 cloves garlic pureed
  3. Take 3 large onions diced
  4. Make ready 4 oz. Chipotle peppers pureed
  5. Prepare 12 oz Anaheim peppers diced
  6. Prepare I tblsp cumin roasted n ground
  7. Take 1 pinch cinnamon
  8. Prepare 1 tblspn fresh pureed oregano
  9. Get 4 tblspn chili powder
  10. Prepare 1 cup v8 juice
  11. Take 1 cup fresh cilantro
  12. Take 24 soft, corn shells
  13. Prepare I minced onion
  14. Take 8 oz super thinly shaved cabbage
  15. Make ready 4 oz. Peanut oil
  16. Prepare Ur favorite crumbled or shredded cheese
  17. Take 4 tablespoons solid beef base paste or powder

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Steps to make ScottyG Tacos:
  1. Crumble and cook the meat in a large pot. Stir it until it is done
  2. Add everything else but the cheese, oil, cilantro, shells, cabbage n minced onion. These items are your toppings n shells.
  3. Mix well while on high heat. When it boils, turn heat to low, cover n let slow cook for 2.5 hours. Drain your meat in a strainer n press on it.
  4. Heat a fry pan with some oil. Cook each she'll 30 seconds on each side. Do them ala minute. As each shell is cooked fill it with meat n garnish with cabbage, onion, cilantro n any shredded cheese u might have.
  5. Serve them immediately. Cook the shells to order

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