Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, aloo bonda. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Aloo bonda recipe or potato bonda is a popular South Indian snack and a street food. Aloo translates to potato and bonda to a ball shaped fritter. So aloo bonda literally translates to bondas that are stuffed with potatoes. These are a South Indian version of the popular Maharashtrian snack Batata vada.
Aloo bonda is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Aloo bonda is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook aloo bonda using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Aloo bonda:
- Take 1 cup Gram flour
- Take 4 Boiled and mashed potatoes
- Take 1 Onion chopped
- Make ready 2 Green chillles
- Take Handful Coriander leaves
- Prepare 2 spoons Ginger garlic paste
- Take 1/2 spoon Turmeric powder
- Prepare 1/2 spoon Red chilli powder
- Make ready 1 spoon Coriander powder
- Take 1/3 spoon Aamchur powder
- Get 1/2 spoon Garam masala
- Make ready As per taste Salt
- Get As required Oil
Aloo Bonda can also be enjoyed as a breakfast recipe. Aloo Bonda is an Indian snack where spicy potato filling is wrapped with a crispy chickpea flour covering. This snack is a favorite tea time or monsoon snack. Aloo bonda is a very famous Mumbai snack.
Instructions to make Aloo bonda:
- Make a batter of gram flour with water and add salt, turmeric and ginger garlic paste. Cover and rest for 15 min.
- In a pan take a spoon of oil and heat.add jeera and mustard seed. Then add onion and green chillies and cook until become golden.
- Now add red chilli powder,amchur, garam masala and coriander powder. Then add potatoes and mix well. Cook for 5 min and add coriander leaves.
- Make small balls of potatoes filling.
- Now dip potatoes ball into gram flour batter. And coat well. Then deep fry until be golden brown, enjoy with tomato chutney.
This snack is a favorite tea time or monsoon snack. Aloo bonda is a very famous Mumbai snack. Round balls of mashed and spiced potatoes are dipped in besan batter and deep fried. Very yummy and delicious to eat. Learn how to make aloo bonda.
So that’s going to wrap this up with this exceptional food aloo bonda recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
