Slow cooked beef fahita
Slow cooked beef fahita

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, slow cooked beef fahita. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Slow cooked beef fahita is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Slow cooked beef fahita is something which I have loved my whole life. They’re fine and they look wonderful.

The meat for these slow cooker beef fajitas can happily sit marinating in an airtight container for a few days until you are ready to cook. Or, you could place everything into a freezer bag, and freeze for a later date - just thaw out before cooking. Arrange onion slices on bottom of slow cooker, and top with seared steak. Spread bell pepper strips over steak, and top with salsa.

To get started with this particular recipe, we have to prepare a few components. You can have slow cooked beef fahita using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Slow cooked beef fahita:
  1. Take 1/2 packages lean beef chunks
  2. Make ready 1/2 chopped red onion
  3. Prepare 1/2 grated carrot
  4. Get 2 clove garlic cloves
  5. Get 1 tbsp garlic paste
  6. Prepare slice ginger
  7. Get pinch dried chillis
  8. Make ready 1 sachet mexican spice
  9. Take 1 fahita wraps
  10. Get 1 sour cream
  11. Prepare 1 gravy granules
  12. Prepare 1 cornflour

Source: Better Homes and Gardens Slow Cooker Beef Fajitas are tender, flavorful and so easy to make. The slow cooker is my best friend when it comes to preparing lunch on Sundays. That's the day when the entire family gathers at my house for a meal. I'm always coming up with new recipes like these slow cooker beef fajitas.

Instructions to make Slow cooked beef fahita:
  1. Ready for when you get in from work! Chuck beef chunks in slow cooker
  2. Throw in chopped onion, grated carrot, ginger, pinch of dried chilli flakes, sachet of mexican spice garlic cloves and paste
  3. Pour water over it all and set to low
  4. When your home from a long day say after 8 hours, pour in gravy granules to thicken the liquid in slow cooker
  5. If still too loose then put in corn flour to thicken it all up
  6. Use a spoon place a few spoonfuls in the middle of fahita add a dollop of sour cream sprinkle grated cheese on top and wrap, serve with wedges if you can be bothered! Fairly Nutritious, versatile and quick recipe that could be used after a long day working

That's the day when the entire family gathers at my house for a meal. I'm always coming up with new recipes like these slow cooker beef fajitas. It keeps things from becoming too routine and boring. When I make beef fajitas in the slow cooker, I. Place sliced onion in a slow cooker.

So that is going to wrap this up for this special food slow cooked beef fahita recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!