Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, aloo bonda. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Aloo bonda recipe or potato bonda is a popular South Indian snack and a street food. Aloo translates to potato and bonda to a ball shaped fritter. So aloo bonda literally translates to bondas that are stuffed with potatoes. These are a South Indian version of the popular Maharashtrian snack Batata vada.
Aloo bonda is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Aloo bonda is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook aloo bonda using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Aloo bonda:
- Take medium size potato
- Take green chillies
- Make ready Ginger & Garlic paste
- Get cumin seeds
- Get mustard seeds
- Get turmeric powder
- Prepare red chilli powder
- Get Salt
- Make ready Oil for deep frying
Aloo Bonda can also be enjoyed as a breakfast recipe. Aloo Bonda is an Indian snack where spicy potato filling is wrapped with a crispy chickpea flour covering. This snack is a favorite tea time or monsoon snack. Aloo bonda is a very famous Mumbai snack.
Steps to make Aloo bonda:
- Boil potatoes, peel skin and mash. Add salt and keep it aside.
- Then Heat a pan and add 2 tbsp oil, mustard and cumin seeds.
- Add peanut, chopped green chillies and saute till golden.
- Add ginger garlic paste and cook for 1 or 2 minutes.
- Add turmeric powder, red chilli powder and mashed potatoes and cook well for 2 minutes.
- Add chopped coriander leaves and cook for another minute.
- Divide the masala potatoes into equal size balls.
- Make a smooth batter with gram flour, baking powder, turmeric powder, red chilli powder and salt.
- Heat oil in a deep pan. Dip each ball in batter and deep fry till golden brown and evenly cooked on all sides.
- Serve hot with tomato ketchup.
This snack is a favorite tea time or monsoon snack. Aloo bonda is a very famous Mumbai snack. Round balls of mashed and spiced potatoes are dipped in besan batter and deep fried. Very yummy and delicious to eat. Learn how to make aloo bonda.
So that’s going to wrap it up for this special food aloo bonda recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
