Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cilantro lime chicken with grilled shrimp. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Cilantro lime chicken with grilled shrimp is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Cilantro lime chicken with grilled shrimp is something which I have loved my entire life.
Grilled Cilantro Chicken & Shrimp A popular Mexican seasoning blend, Tajín is often sprinkled on mango or melon. Urban suggests using this recipe for a backyard barbecue, but we love it on an indoor grill to serve on game day as well. Great recipe for Cilantro lime chicken with grilled shrimp. My wife said she wanted cilantro lime chicken with shrimp.
To get started with this recipe, we must prepare a few ingredients. You can have cilantro lime chicken with grilled shrimp using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cilantro lime chicken with grilled shrimp:
- Make ready 1 bunch cilantro
- Make ready 1 fresh garlic
- Prepare 1 lime juice
- Prepare salt
- Get ground black pepper
- Make ready 1 smoked paprika
- Get dash olive oil, extra virgin
- Prepare 1 packages Chicken thighs
- Make ready 1/2 lb raw shrimp
This easy recipe needs little prep and few ingredients but it's loaded with big flavor. Zesty lime with lots of garlic and of course fresh cilantro is the perfect blend. Prepare barbecue (medium-high heat) or preheat broiler. In a large zip bag, mix the honey, oil, juice, garlic, chili powder, cumin, paprika, salt, and cayenne pepper together.
Instructions to make Cilantro lime chicken with grilled shrimp:
- Start by mincing the fresh cilantro and garlic.
- Place the chicken thighs into a quart sized storage bag with the cilantro, garlic and drizzle with the extra virgin olive oil. Seal and massage in the bag to merry the flavors.
- Open the bag and squeeze in plenty of lime juice. Add salt and pepper to taste. Close the bag and massage again. Let this merry in the fridge for 2-3 hours.
- Now let's skewer up the shrimp. Drizzle with olive oil and hit it with salt, pepper and smoked paprika.
- Let's hit the grill!!
- Quick. Easy. Delicious.
Prepare barbecue (medium-high heat) or preheat broiler. In a large zip bag, mix the honey, oil, juice, garlic, chili powder, cumin, paprika, salt, and cayenne pepper together. Drain the shrimp from the marinade and place the shrimp on skewers. Melt the butter in a pan over medium heat, add the garlic and cook until fragrant, about a minute, before removing from heat. Add chicken and toss to coat.
So that is going to wrap this up for this exceptional food cilantro lime chicken with grilled shrimp recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
