Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, apple pear pie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Spiced Pear & Apple Pie. this link is to an external site that may or may not meet accessibility guidelines. This pie is everything we love about apple pies, but even better. Featuring two of fall's essential harvest fruits, this pie is a true tribute to the season. This easy Apple and Pear Pie recipe with very little prep, mixing everything together into a bowl and pouring this mixture into a ready-made crust and bake.
Apple pear pie is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Apple pear pie is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook apple pear pie using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Apple pear pie:
- Get 450 g Pale flour
- Prepare 230 g Unsalted butter
- Get Pinch salt
- Prepare 1 tea spoon braking powder
- Make ready 1 egg
- Make ready 2 big apples
- Get 2 big pears
- Get 100 g Powdered sugar
- Prepare 20 g Brown sugar
- Prepare Juice from 1/3 of lemon
This is a terrifically delicious apple pear pie recipe. Cinnamon butter brushed on the crust provides a nice color. The pie hold its shape when sliced too. See more ideas about Apple recipes, Dessert recipes, Favorite recipes.
Instructions to make Apple pear pie:
- Chop apples and pears into small pieces.
- Put them with brown sugar and lemon juice to a pot and cook them to make them soft.
- In a bowl combine all dry ingredients and crumble butter in it with an egg. Make a solid dough. Wrap it and put it to the fridge for at least 30 minutes.
- With a half of the dough cover a backing dish and make small holes with a fork. Cover it with cooked fruits.
- The second half of the dough grate on a cheese grater and cover the fruit layer.
- Bake it at 180oC for 60 minutes.
- Enjoy your cake!
The pie hold its shape when sliced too. See more ideas about Apple recipes, Dessert recipes, Favorite recipes. This richly dynamic apple and pear pie is an impressive dessert for the holidays; and better yet, it's absolutely delicious served with coffee as a next-day breakfast (which is a very important. Take good old apple pie a step further with fresh pears and dried cranberries. The filling's tart sweetness it nicely offset by a crumbly brown-sugar-and-walnut topping.
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