Sweet-Sour Onion Dressing with Marlin
Sweet-Sour Onion Dressing with Marlin

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, sweet-sour onion dressing with marlin. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sweet-Sour Onion Dressing with Marlin is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Sweet-Sour Onion Dressing with Marlin is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook sweet-sour onion dressing with marlin using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sweet-Sour Onion Dressing with Marlin:
  1. Get 2 marlin filets (cut into large pieces)
  2. Get MARINADE
  3. Prepare * 1 Tbsp soy sauce
  4. Get * 1 Tbsp mirin
  5. Prepare * 1 Tbsp sake
  6. Make ready 5 green beans (remove tops and tails and cut in half)
  7. Get 1 stalk asparagus (cut off the end, and cut in half)
  8. Prepare 1 eggplant (cut off the tip and cut into bite sized pieces)
  9. Get 1 tomato (cut into bite sized pieces)
  10. Make ready 3 Tbsp cornstarch
  11. Prepare vegetable oil for deep frying
Steps to make Sweet-Sour Onion Dressing with Marlin:
  1. Combine the marinade in a bowl, coat the marlin thoroughly and leave for 10~15 mins. And then add the cornstarch, mix to coat the marlin thoroughly.
  2. Heat the vegetable oil to 355°F(180°C) in a pot. Deep fry marlin in the oil until browned. Green beans, asparagus eggplant are deep fried with no coat. Drain off the oil.
  3. Arrange the marlin, deep fried vegetables, tomato in a serving plate and top with the sweet-sour onion dressing. →　(https://cookpad.com/us/recipes/268146-sweet-sour-onion-dressing-with-tofu).

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