Dill Seafood Salad
Dill Seafood Salad

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, dill seafood salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Dill Seafood Salad is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Dill Seafood Salad is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook dill seafood salad using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Dill Seafood Salad:
  1. Prepare 3 stalks celery, finely diced
  2. Take 1 small yellow onion, finely diced
  3. Prepare 1 small red onion, finely diced
  4. Prepare 2 tbsp Old Bay Seasoning
  5. Take juice from two lemons
  6. Make ready 1 tbsp chopped fresh dill
  7. Make ready 2 tbsp butter
  8. Get 1 tbsp cajun seasoning
  9. Prepare 20 oz shrimp, cooked, deveined, tail off, cut into 1/4" chunks
  10. Prepare 10 oz bay scallops, halved
  11. Make ready 1/2 cup mayonaisse
  12. Take 1/4 cup sour cream
  13. Take 12 Buns
Instructions to make Dill Seafood Salad:
  1. In a cast iron skillet melt 1/2 tbsp butter over medium-high heat. Work your protein in small batches and pat it dry prior to cooking to minimize temperature drop on the pan. Cook all the seafood and set aside.
  2. Combine all the other ingredients in a large bowl.
  3. Mix everything together and refrigerate for about 30 minutes. You can serve this on bread or alone. Throw some toppings on; lettuce and tomato, bacon, avocado, onion straws. I like to use Hawaiian sweet rolls with onions straws for some crunch.

So that’s going to wrap it up with this exceptional food dill seafood salad recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!