Just Top and Bake! Easy Open Banana Pies
Just Top and Bake! Easy Open Banana Pies

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, just top and bake! easy open banana pies. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Just Top and Bake! Easy Open Banana Pies is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Just Top and Bake! Easy Open Banana Pies is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook just top and bake! easy open banana pies using 5 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Just Top and Bake! Easy Open Banana Pies:
  1. Prepare 2 sheets Frozen puff pastry
  2. Make ready 2 Bananas
  3. Prepare 1 Granulated sugar
  4. Make ready 1 Butter
  5. Prepare 1 Egg yolk(to brush on the pastry)
Instructions to make Just Top and Bake! Easy Open Banana Pies:
  1. Preheat the oven to 410F/210C.
  2. Take 2 frozen puff pastry sheets out of the freezer, and leave out for 5 minutes. Cut each sheet in half.
  3. Make several holes in the pastry sheets with a fork. If the sheets already have holes in them, you can skip this step.
  4. Slice the bananas into a bit less than 1cm thick slices (You can make 2 pies out of one banana.)
  5. Layer the banana slices on each pastry sheet portion, overlapping each slice. Do the same for all 4 pieces.
  6. Put the pies on a baking sheet lined with parchment paper.
  7. Sprinkle the bananas with granulated sugar. Use as much sugar as you like. Even a pinch is delicious. Adjust the sugar, according to how ripe the bananas are.
  8. Cut butter into thin strips, and lay on top of the banana.
  9. Brush the pastry with egg yolk. No need to brush the bananas.
  10. Bake the pies for 10 minutes at 410F/210C, then lower the oven temperature to 360F/180C and bake for another 10 minutes. Done!
  11. You can sprinkle the pies with powdered sugar, or decorate with melted chocolate, or whatever you like. ♬ They're fine just as-is of course, too. ♡
  12. Variation: Apple pie..
  13. Please also see: Easy for beginners! Basic apple pie..

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