Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, surf and turf burger. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Surf and Turf Burger is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Surf and Turf Burger is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook surf and turf burger using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Surf and Turf Burger:
- Make ready 3 stalks celery, finely diced
- Take 1 small yellow onion, finely diced
- Take 1 small red onion, finely diced
- Make ready 2 tbsp butter
- Prepare 2 tbsp Old Bay Seasoning
- Make ready juice from two lemons
- Make ready 1 tbsp chopped fresh dill
- Make ready 1 tbsp cajun seasoning
- Prepare 20 oz shrimp, cooked, deveined, tail off, cut into 1/4" chunks
- Get 10 oz bay scallops, halved
- Make ready 1/2 cup mayonaisse
- Prepare 1/4 cup sour cream
- Take 1 lb ground beef
- Prepare 4 burger buns
Steps to make Surf and Turf Burger:
- In a cast iron skillet melt 1/2 tbsp butter over medium-high heat. Work your protein in small batches and pat it dry prior to cooking to minimize temperature drop on the pan. Cook all the seafood and set aside.
- Combine all the other ingredients in a large bowl.
- Mix everything together and refrigerate while you get everything else together. Salt and pepper to taste. At least 30 minutes
- Form your patties, season with salt and pepper and cook them in a hot cast iron pan. Cook em however you like them done. I like mine medium. Don't forget to toast your bun.
- Assemble your monstrosity. If you're burgers juicy and you're bun is flimsy you may want to put a layer of the salad down on the bottom to prevent you're burger from falling apart.
- You can add some onion straws for a little crunch.
- And lettuce and tomatoe, because we might still be able to make a cohesive burger.
- Throw the bun on top and enjoy.
So that’s going to wrap this up for this exceptional food surf and turf burger recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
