Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pizza cutlet indian cutlet with italian cheesy filling. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Pizza Cutlet Indian cutlet with Italian cheesy filling is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Pizza Cutlet Indian cutlet with Italian cheesy filling is something that I have loved my whole life.
The filling was breaded chicken cutlets with cheese melted on top, and arugula and tomato completed the illusion that it was a sandwich made with two slices of pizza. Bread Cutlets, Veg Shallow Fried Cutlet recipe, Crunchy bread cutlet recipe with detailed step by step photos and video. Bread Cutlets are scrumptious veg cutlets made with a mixture of softened bread and other veggies. You can enjoy the bread cutlet as an evening snack or serve it as party starter.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook pizza cutlet indian cutlet with italian cheesy filling using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pizza Cutlet Indian cutlet with Italian cheesy filling:
- Get 2 cup boiled Potatoes
- Take 1/2 cup chopped onion
- Get 1/2 cup chopped capsicum
- Make ready 1/2 cup chopped carrot
- Take 1/2 cup boiled sweet corn
- Get 1 cup chopped cabbage
- Prepare 1 tbsp chopped garlic
- Take to taste Salt
- Make ready 1/2 tsp mixed herbs
- Make ready 2 tbsp pizza sauce
- Prepare 1/2 tsp Black pepper powder
- Prepare 1 tsp chilli flakes
- Take 2 tbsp Cornflour
- Prepare 4 tbsp grated cheese
- Prepare 1 cup bread crumbs
- Make ready as needed Oil
Make sure that the mutton is well cooked. Place these fried cutlets on a plate lined with absorbent paper to soak up the extra oil. Take each cutlet and coat it well with all purpose flour. Then dip the cutlets in beaten egg mixture and coat it with bread crumbs.
Steps to make Pizza Cutlet Indian cutlet with Italian cheesy filling:
- Heat oil in a kadhai add chopped garlic, then add onions saute it 2minutes, add vegetables,corn and salt and saute till soft (do not overcook)
- Now add pizza sauce and mixed herbs.The stuffing is ready,let it cool down completely.
- In a mixing bowl add boiled potatoes, Cornflour, chilli flakes,pepper powder and mix it well together
- Now take the potato mixture, fill the stuffing and cheese into it and shape it to the round cutlet, repeat the process and prepare all the cutlets same way. Roll it into the bread crumbs and keep in the fridge for 10 minutes.
- Fry in batches in medium hot oil till crispy, serve by topping with some veg filling and cheese.
Take each cutlet and coat it well with all purpose flour. Then dip the cutlets in beaten egg mixture and coat it with bread crumbs. Again dip the cutlet in the egg and then coat it with bread crumbs. This step is important as it will give a crunchy texture to the cutlets. aloo paneer tikki recipe Mixtures of boiled veggies, pulses and/or cereals, perked up with aromatic spices and other flavourful ingredients, are flattened into small rounds and either deep-fried or shallow-fried in a tava with little oil, to make irresistibly tasty cutlets!
So that is going to wrap this up with this exceptional food pizza cutlet indian cutlet with italian cheesy filling recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
