Easy Apple Pie with Frozen Puff Pastry
Easy Apple Pie with Frozen Puff Pastry

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, easy apple pie with frozen puff pastry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Apple Pie with Frozen Puff Pastry is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Easy Apple Pie with Frozen Puff Pastry is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook easy apple pie with frozen puff pastry using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Easy Apple Pie with Frozen Puff Pastry:
  1. Prepare For the filling:
  2. Make ready 1 Apple
  3. Make ready 2 Tbsp Granulated sugar
  4. Get 1 dash Cinnamon
  5. Prepare 30 ml Red wine
  6. Take 1 dash Lemon juice
  7. Get 1 Raisins
  8. Make ready Puff pastry:
  9. Take 2 sheets Frozen puff pastries (12 x 20 cm)
  10. Prepare Glaze:
  11. Prepare 1/2 Egg yolk
  12. Make ready 1 dash Water
Steps to make Easy Apple Pie with Frozen Puff Pastry:
  1. Peel the apple, remove the core, and then slice thinly.
  2. Defrost 2 sheets of frozen puff pastries. ※I used 12 x 20 cm size. It takes 10 to 15 minutes to defrost.
  3. Put the filling ingredients (apple, granulated sugar, cinnamon, red wine, lemon juice, and raisins) in a heatproof dish, cover with plastic wrap, and microwave for 15 minutes. When finished microwaving, let the mixture cool.
  4. Preheat the oven to 200℃.
  5. Place one of the puff pastries on a baking sheet, and pierce with a fork.
  6. Drain the excess liquid from the filling, and spread out on the middle of the puff pastry.
  7. Leaving the edges intact, make cuts at even intervals.
  8. Place the puff pastry with the cuts over Step 6, and press down the edges with a fork. Brush the surface with the beaten egg mixture (egg yolk + water).
  9. Bake in the oven preheated to 200℃ for 15-20 minutes. When the top layer starts to rise and brown, reduce the oven temperature to 160℃, and continue baking for 15-20 minutes.
  10. It's done!
  11. Enjoy while it's freshly baked.

So that’s going to wrap this up for this special food easy apple pie with frozen puff pastry recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!