Anita's Stir-Fried Cabbage With Polish Sausage & Chicken
Anita's Stir-Fried Cabbage With Polish Sausage & Chicken

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, anita's stir-fried cabbage with polish sausage & chicken. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Anita's Stir-Fried Cabbage With Polish Sausage & Chicken is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Anita's Stir-Fried Cabbage With Polish Sausage & Chicken is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook anita's stir-fried cabbage with polish sausage & chicken using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Anita's Stir-Fried Cabbage With Polish Sausage & Chicken:
  1. Prepare 1 Head Cabbage Shredded
  2. Take 1 Boneless Chicken Thigh Chopped
  3. Take 1/2 of Hillshires Sausage, Split & Chopped Half Moon
  4. Prepare 3 Garlics Crushed & Chopped
  5. Make ready 3 Small Bell Pepper Multi-Color Sliced Julian Style
  6. Prepare 1/2 Onions Chopped
  7. Make ready Coconut Oil
  8. Take Seasonings:
  9. Make ready Slap Ya Mama Seasonings
  10. Prepare 21 Seasonings
  11. Take Everything On A Bagel Seasonings
Steps to make Anita's Stir-Fried Cabbage With Polish Sausage & Chicken:
  1. Use A Large Pan, Add Oil To Cove The Pan
  2. Turn Fire 🔥 To Medium, Add The Meats and The Chopped Veggies
  3. Add 2 Handfull Of Cabbage And Season As You Go. Saute The Meal
  4. As It Cooks Down, Repeat Step 3. Until You Finish❣️You Can Add Red Pepper Flakes
  5. Enjoy 😋Yummy Goodness😋
  6. Kisses💋💋💋

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