Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my mustard pulled pork šš. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
To prepare the wet mustard rub, you will need to use a mortar and pestle or spice grinder to mince the citrus peels and rosemary leaves. When the pork is cooled, pull or shred the meat with fork or fingers. Pulled pork is the result of slow-braising pork shoulder in a flavorful liquid until the meat can be easily pulled apart into bite-sized shreds. The combination of maple and mustard is a match made in hog heaven.
My Mustard Pulled Pork šš is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. My Mustard Pulled Pork šš is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook my mustard pulled pork šš using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make My Mustard Pulled Pork šš:
- Prepare 1 cup Coke or Pepsi
- Take 2 cloves Crushed Garlic
- Make ready 550 grams Pork Tenderloin
- Take 2 tsp Dijon Mustard
- Prepare 2 tsp Wholegrain Mustard
- Prepare 3 tbsp bbq sauce (heaped tbls)
- Prepare 1 tsp Corn Starch
One thing I love about fall is being able to use my slow cooker for dinners and this Mustard BBQ Pulled Pork, is AH-MAZING! You basically let your meat cook all day in some broth. This is one of my favourite slow cooker recipes. No need to slave in the kitchen all day, this is a fun and flavoursome meal for all the family.
Steps to make My Mustard Pulled Pork šš:
- Crock pot
- Pour the Coke or Pepsi into the slow cooker or crock pot, and add the crushed garlic. And turn on high until boils.
- Mix altogether with a spoon, mix well put back on heat.
- Cut all the white fatty and grizzly bits off and add pepper all along the tenderloin. Then add it to the sauce in the slow cooker or crock pot.
- Leave it on high for 45 minutes then turn to medium for 4 hrs. Then low 6 hrs on low. Then 3 hrs on very low
- When done, with two forks, pull the pork into shreds, then add 2 more tablespoons of bbq sauce mix in, if you want it thicker add the corn starch to thicken a little.
- Serve with potato fritters or chunky chips and a little salad on the side.
This is one of my favourite slow cooker recipes. No need to slave in the kitchen all day, this is a fun and flavoursome meal for all the family. Learn how to make Pulled Pork Sandwiches with Mustard Sauce. Pulled Pork Sandwiches with Mustard Slaw and Mustard Barbecue Sauce. Coat your pork shoulder with a sweet mustard glaze then slow-roast for soft, tender meat that just falls apart.
So that’s going to wrap it up for this exceptional food my mustard pulled pork šš recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
