Oatmeal Cookies
Oatmeal Cookies

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, oatmeal cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Find your perfect oatmeal cookie—whether soft and chewy, spiced with ginger, or studded with chips of chocolate or butterscotch. And don't forget the walnuts and raisins. Her oatmeal cookies usually included walnuts and raisins, though you can skip either if you want. The cookies will keep for several days in an airtight.

Oatmeal Cookies is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Oatmeal Cookies is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook oatmeal cookies using 26 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Oatmeal Cookies:
  1. Make ready 1 cup butter, softened
  2. Make ready 1 cup packed brown sugar
  3. Prepare 1/2 cup coconut sugar
  4. Make ready 1/2 cup white sugar
  5. Take 2 eggs
  6. Take 2 tsp vanilla extract
  7. Get 1 cup all-purpose flour
  8. Make ready 1 cup wheat flour
  9. Take 1 tsp baking soda
  10. Prepare 1/2 tsp salt
  11. Make ready 3 cups rolled oats
  12. Take 1/2 cup dark chocolate chips
  13. Prepare 1 cup dried cherries
  14. Prepare 1/4-1/2 cup candied ginger, chopped
  15. Get 1/2 cup chopped pecans
  16. Take 1-1 1/2 tsp cinnamon
  17. Prepare 1/2-1 tsp cardamom
  18. Prepare 1/4 tsp pumpkin spice
  19. Take Tools
  20. Get convection oven
  21. Make ready parchment paper
  22. Get cooling-racks
  23. Get 2 large cookie sheets
  24. Prepare medium cookie scoop, 5cm (2TBS)
  25. Take whisk
  26. Take rubber spatula

Add chocolate chips, raisins, or nuts and watch them disappear! Sometimes a good, classic oatmeal cookie just hits the spot! The ingredients needed to make these oatmeal cookies are baking staples that are super simple. An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout.

Instructions to make Oatmeal Cookies:
  1. Preheat convection oven to 325 degrees F. Grease cookie sheets and place parchment paper.
  2. In a large bowl, cream together butter and sugars until smooth. Add eggs, one at a time. Add vanilla
  3. In a medium bowl whisk together the flours, spices, salt and baking soda. Stir flour mixture into the creamed butter mixture slowly, adding half of the dry ingredients until nearly integrated. Add the second half of the the dry ingredients until fully incorperated.
  4. Mix in the oats one cup at a time. Mix in the chocolate chips, dried fruit and pecans one ingredient at a time.
  5. Using a medium cookie scoop, keep the dough in rounded shape. Gently press slightly flat, if a crispier cookie is desired. You can place two cookies sheets at a time on the middle rack. The cookies do not spred much, so approx 8 cookies can be baked at a time.
  6. Bake for 10 minutes. Take cookie sheets out of the oven and place on the cooling racks. Let the cookies sit on the sheets for 5 minutes, before transfering the cookies directly to the cooling racks.
  7. Let cookies cool completely and then enjoy!

The ingredients needed to make these oatmeal cookies are baking staples that are super simple. An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout. Its ingredients also typically include flour, sugar, eggs, salt, and various spices. Our favorite Oatmeal Cookie recipes with beautiful images, curated from the feedfeed community of homecooks, chefs, bloggers, and food organizations/brands. This classic oatmeal cookie recipe from Delish.com can be personalized just for you.

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