Potato Corn Cheese Balls
Potato Corn Cheese Balls

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, potato corn cheese balls. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Potato Corn Cheese Balls is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Potato Corn Cheese Balls is something which I’ve loved my entire life.

HI Friends,Presenting you all with a good easy and quick snack recipe "Corn Cheese Balls". A perfect party snack for any type of party. Great recipe for Potato Corn Cheese Balls. #alawyerskitchen #techniqueweek #deepfrying The starters are the main stars of any party or function. The trend of serving starters has taken so much momentum that more than the main course we now concentrate on serving the starters and potatoes are.

To begin with this recipe, we have to prepare a few components. You can have potato corn cheese balls using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Potato Corn Cheese Balls:
  1. Get 3 potatoes diced and steamed or boiled
  2. Prepare 2 tbsp boiled sweet corn kernels
  3. Make ready 5 cubes grated processed cheese
  4. Take 2 tbsp chopped coriander
  5. Make ready 4 green chillies chopped finely
  6. Prepare 1 tsp ginger paste
  7. Get 1 onion chopped finely
  8. Get 1 tbsp finely chopped green bell pepper
  9. Take 1 cup bread crumbs
  10. Make ready 2 tbsp cornflour
  11. Take 1 tbsp gramflour
  12. Take 4 tbsp all purpose flour
  13. Prepare 1 tsp black pepper
  14. Make ready 1 tsp red chilli flakes
  15. Take To taste salt
  16. Prepare 1/4 tsp sugar
  17. Take 1 cup oil for deep frying

Our Potato cheese corn balls are ready. Serve them hot with Ketchup or Green Chutney. I like to make them small in size & prick a toothpick just before serving. Its just easy to pick one & put it in your mouth.

Instructions to make Potato Corn Cheese Balls:
  1. Steam or boil potatoes.Peel and mash them.Also boil sweet corn kernels.Remove all water and mashed potatoes.Add corn and mix with potato mix.Heat 1 tbsp oil and stir fry the chopped onion and bell pepper.Add the mashed potato and corn.Also add black pepper,red chilli flakes,ginger paste,chopped green chillies,coriander,garam masala, salt and sugar to taste. Give it a toss so that everything is mixed properly.Add cornflour and toss.Add gramflour if needed so that a tight dough is formed.
  2. Make balls out of the mashed potato corn mix.Make a dent in the middle of each ball and insert grated cheese.Close balls. Make a slurry of flour.Dip the balls in this slurry and coat with breadcrumbs.Refrigerate for sometime.
  3. Heat oil in a wok and deep fry the balls till crispy and golden brown. Serve hot with sliced onion and tomato sauce or any dip of your choice.

I like to make them small in size & prick a toothpick just before serving. Its just easy to pick one & put it in your mouth. Cheese Balls recipe is classic combination of potatoes, corn, veggies and cheese. It is very simple recipe and easy to prepare. It is perfect starter/snack recipe for parties and family/ friends get together.

So that’s going to wrap this up with this exceptional food potato corn cheese balls recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!