Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, bheja fry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Bheja Fry Hindi Full Movie Directed By : Sagar Ballary, Produced by : Sunil Doshi, Starring : Vinay Pathak, Rajat Kapoor, Sarika, Ranvir Shorey. Bheja Fry is comedy based content creator. We upload funny video, completion, vines and funny fails video do. Bheja Fry is a series of Indian comedy films written and directed by Sagar Ballary and starring Vinay Pathak.
Bheja Fry is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Bheja Fry is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have bheja fry using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bheja Fry:
- Prepare Mutton Brain
- Take Salt as your taste
- Prepare Garam Masala
- Prepare Turmeric Powder half tsp
- Make ready Red chili podwer
- Make ready Oil for frying
Perhaps the only thing to gush about in Bheja Fry is Vinay Pathak in the main role of Bharat Bhushan. Bheja Fry Recipe or Brain Fry is a non-veg recipe which is made with the brain of the lamb/sheep/goat. Many may not prefer eating but I must say that once eaten then nobody can resist it. Bheja Fry is popular dish which actually uses brains of goat, sheep or lamb cooked in a spicy masala.
Steps to make Bheja Fry:
- Take a pot add water & wait till boil. Then add mutton brains in it. When Brain Veins look black.
- Then takeout brains in other plate. - Discard the entire Brain vein with soft hand.
- Now make small pieces of brain. Then add Salt, Garam masala,
- Turmeric powder, Red chili powder and marinate it for 2 hour or overnight.
- Take a pan add oil to make fry & put marinate brain on it. Cook until it become brown.
- Brain Fry is ready to serve. Serve with Paratha or Nan.
Many may not prefer eating but I must say that once eaten then nobody can resist it. Bheja Fry is popular dish which actually uses brains of goat, sheep or lamb cooked in a spicy masala. Yar bheja fry mat kar !! Yar (Dont fry my brains). bheja fry. tell it to someone who is irritating you. Bheja fry is a classic recipe made with goat brain and freshly grounded masala spices enhancing the taste even more.
So that’s going to wrap it up for this special food bheja fry recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
