Oatmeal Cookies
Oatmeal Cookies

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, oatmeal cookies. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Oatmeal Cookies is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Oatmeal Cookies is something which I have loved my entire life.

Find your perfect oatmeal cookie—whether soft and chewy, spiced with ginger, or studded with chips of chocolate or butterscotch. And don't forget the walnuts and raisins. Her oatmeal cookies usually included walnuts and raisins, though you can skip either if you want. The cookies will keep for several days in an airtight.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook oatmeal cookies using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Oatmeal Cookies:
  1. Take 1/2 cup raisins
  2. Make ready 1/2 cup golden raisin
  3. Take 1 cup hot water
  4. Take 3/4 cup (1.5 sticks) or 170gr) unsalted butter
  5. Make ready 1 cup (200 g) light brown sugar
  6. Get 1 large egg
  7. Prepare 1,5 teaspoon vanilla extract
  8. Get 3/4 cups (100 g) all purpose flour
  9. Prepare 1/2 tsp baking soda
  10. Get 1/2 tsp salt
  11. Prepare 1/2 tsp cinnamon
  12. Take 1/8 tsp ground nutmeg
  13. Take 3 cups(270gr) rolled oats

Add chocolate chips, raisins, or nuts and watch them disappear! Sometimes a good, classic oatmeal cookie just hits the spot! The ingredients needed to make these oatmeal cookies are baking staples that are super simple. An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout.

Steps to make Oatmeal Cookies:
  1. Heat oven to 350 F or 177 C, use 2 baking sheets
  2. Add raisins to small bowl then cover to hot water for 10 mins.
  3. In a large bown, beat the room tempt unsalted butter and sugar until creamy, for 2 mins.
  4. Add the egg and vanilla extract then beat until combined for 1 min.
  5. In another bowl, use whisk to combine AP flour, baking soda, salt, cinnamon and nutmeg.
  6. Then add the oats and then stir until well combined. Add the oat mixture to the butter and sugar mixture in thirds (bagi 3). Sampai rata
  7. Drain the taisings then gently pressed down to remove extra water. Then stir them to the cookie batter. Use spatula or spoon. Not mixer.
  8. Drop dough 2 tbps full of cookies. Then pressed
  9. Bake cookies for 10-15mins until the edges are light golden brown.

The ingredients needed to make these oatmeal cookies are baking staples that are super simple. An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout. Its ingredients also typically include flour, sugar, eggs, salt, and various spices. Our favorite Oatmeal Cookie recipes with beautiful images, curated from the feedfeed community of homecooks, chefs, bloggers, and food organizations/brands. This classic oatmeal cookie recipe from Delish.com can be personalized just for you.

So that’s going to wrap this up with this exceptional food oatmeal cookies recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!