Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, ultimate breakfast pancake pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Ultimate Breakfast pancake Pie is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Ultimate Breakfast pancake Pie is something that I’ve loved my whole life.
Ultimate Bacon and egg pies (breakfast pies) ]with smokey bacon and eggs, leeks, cheese and flaky puff pastry! Bacon and egg pies (breakfast pies) are a New Zealand classic! This might seem like a classic pancake recipe, but mind you, it's actually the ultimate! What makes this recipe so good?
To get started with this recipe, we have to prepare a few components. You can have ultimate breakfast pancake pie using 12 ingredients and 21 steps. Here is how you can achieve that.
The ingredients needed to make Ultimate Breakfast pancake Pie:
- Get Pancake pie crust
- Make ready 1/2 cup bread flour
- Get 3 eggs, room temp
- Get 1 tsp Malibu rum
- Make ready 1/2 cup milk, room temp
- Get Filling
- Make ready 1 handful of coconut
- Make ready 15 oz can pineaple chunked,.i used fruit cocktail cuz that's what I had.
- Make ready Syrup
- Take 1 juice from fruit cocktail
- Prepare 1/4 tsp Malibu rum
- Get 1/2 cup pancake syrup
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Instructions to make Ultimate Breakfast pancake Pie:
- preheat oven to 450°
- for the pancake pie:
- sift flour into a bowl. add rest of pie crust ingredients. best until smooth.
- batter will be runny. don't worry.
- spray 9 inch pie pan heavily with baking spray.
- pour pancake mix into said pie pan.
- bake for 20 minutes on middle oven rack. until browned and fluffy.
- remove from oven. there will be air bubbles. it will deflate. let rest for a minute.
- using a fork pop remaining air bubbles and press down to flatten.
- filling:
- drain can of fruit cocktail ot whatever fruit you use.. well and reserve liquid for later.
- pour fruit into pancake pie.
- sprinkle with coconut.
- syrup topping:
- mix the reserved juice from can with the rum and the pancake syrup. whisk until well blended.
- just before serving slice like you would a pie..
- pour syrup on top and serve.
- you may use any canned drogue you like. hours best with pineapple or peaches.
- you may Just use regular syrup instead of the one here.
- hints and tips:
- to make you're pancake pie a dessert just omit the syrup and top with a dab of ice cream and allot if cool whip! :) special thanks to jadeblueA for the awesome idea!
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