Southern Style Cornbread Dressing
Southern Style Cornbread Dressing

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, southern style cornbread dressing. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Southern Style Cornbread Dressing is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Southern Style Cornbread Dressing is something that I’ve loved my entire life. They are fine and they look wonderful.

Combine the crumbled cornbread and stuffing mix in an extra large mixing bowl (or stock pot) and toss to combine. While folks in other parts of the world are having savory bread dressings and rice dressings and various bread "stuffings," the people in the South are VERY. So I've never been a huge fan of the stuffing that you cook inside the holiday turkey. This southern style cornbread dressing and giblet gravy recipe–popular here in western Kentucky–is the one my grandmothers and mother used.

To begin with this particular recipe, we have to prepare a few components. You can cook southern style cornbread dressing using 21 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Southern Style Cornbread Dressing:
  1. Take Buttermilk cornbread
  2. Get 1 cup corn meal
  3. Prepare 1 cup all-purpose flour, use rice flour for GF
  4. Prepare 3 tbsp sugar
  5. Get 1 tbsp baking powder
  6. Make ready 1 1/2 tsp kosher salt
  7. Make ready 2 eggs lightly beaten
  8. Take 1 cup buttermilk
  9. Get 1 stick unsalted butter, melted
  10. Prepare Cornbread Stuffing
  11. Get 1 14 oz bag herb season stuffing mix, Pepperidge Farm makes a great one, there are several GF options if you prefer
  12. Get 2 stick unsalted butter
  13. Make ready 2 cup fine chopped onion
  14. Make ready 1 1/2 cup chopped celery
  15. Make ready 3 clove minced garlic
  16. Prepare 5 cup chicken or turkey stock
  17. Prepare 5 eggs lightly beaten
  18. Prepare 1/4 cup chopped fresh sage
  19. Prepare 3 sprigs thyme, leaves only
  20. Prepare 3 tablespoons poultry seasoning blend
  21. Get 1 salt and pepper to taste

There are a ton of cornbread recipes out there, some made with white corn, some with yellow; some with lard, some with oil, and some with butter; some have buttermilk, and some just have milk. Everyone loves this southern homemade cornbread dressing. Homemade Southern Cornbread Dressing Recipe ~Soul Food Style~. If you've ever wondered how to make a flavorful, homemade Southern Cornbread dressing, then let me share with you my grandmother's recipe.

Steps to make Southern Style Cornbread Dressing:
  1. for cornbread, grease a 10" cast iron skillet and place in oven and preheat to 425
  2. in large mixing bowl combine dry ingredients for cornbread, in separate bowl whisk together wet ingredients and then combine with dry ingredients. stir until just incorporated
  3. pour batter in preheated skillet and smooth to edges, bake until golden but not over dry, about 16 minutes. remove from skillet immediately to completely cool
  4. for cornbread dressing, preheat oven to 350. in a LARGE stock pot, crumble cornbread and mix in stuffing mix and stir in poultry seasoning
  5. saute onion and celery in one stick of butter until translucent and stir into cornbread mixture
  6. melt remaining stick of butter and in a large mixing bowl combine butter, stock, eggs, sage, and thyme
  7. add stock mixture to cornbread mixture, stir well to thoroughly combine, season with salt and pepper
  8. pour in to a well greased 9 x 13 casserole dish and bake at 350 uncovered until set, about 45 minutes
  9. If doing the gluten free version check in early.. It tends to brown faster… Almost had a disaster

Homemade Southern Cornbread Dressing Recipe ~Soul Food Style~. If you've ever wondered how to make a flavorful, homemade Southern Cornbread dressing, then let me share with you my grandmother's recipe. This Southern-style cornbread dressing recipe is made the classic, old-fashioned way with fresh cornbread crumbs and diced chicken (if desired). The dressing is baked in a large baking pan, which is the recommended method, but if you choose to cook the stuffing in a turkey. A traditional southern cornbread dressing, made with crumbled cornbread and toasted crumbled bread.

So that is going to wrap it up for this special food southern style cornbread dressing recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!