Rainy day sorted- Egg chowmein
Rainy day sorted- Egg chowmein

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, rainy day sorted- egg chowmein. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Rainy day sorted- Egg chowmein is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Rainy day sorted- Egg chowmein is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook rainy day sorted- egg chowmein using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rainy day sorted- Egg chowmein:
  1. Make ready 1/2 finely chopped carrots
  2. Make ready 3 square pcs of hakka noodles
  3. Get 1 finely chopped capsicum
  4. Prepare 2 finely chopped green chillies
  5. Get 1 large finely chopped onion
  6. Get 4-5 finely chopped beans
  7. Make ready 2 eggs
  8. Make ready as per taste Salt
  9. Get 2 tbsp green chilli sauce
  10. Prepare 1 tbsp vinegar
  11. Take as required Refined oil

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Steps to make Rainy day sorted- Egg chowmein:
  1. Take a pan boil water once get fully boiled put the noodles into the water boil it for 5 to 7 secs. Keep it aside and cover it. The steam will cook the noodles.
  2. Make a batter of egg yolks, a little salt and 1 teaspoon of black pepper powder. Now fry the batter cook it well. It should be shredded well.
  3. Now heat some oil fry the veggies and onion add salt and chilli sauce. Cook it well. Add the boiled noodles cover the lid and cook it for few minutes until all get mixed and noodles get fried.
  4. Add vinegar, green chillies and mix it will. Your egg noodles is ready. It's simple, tasty and easy to prepare. U must try it

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So that’s going to wrap this up for this special food rainy day sorted- egg chowmein recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!