Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken cordon bleu casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Read Customer Reviews & Find Best Sellers. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Chicken Cordon Bleu Casserole Chicken Cordon Bleu Casserole. Place chicken in a baking dish, add cheese and ham.
Chicken cordon bleu casserole is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Chicken cordon bleu casserole is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken cordon bleu casserole using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken cordon bleu casserole:
- Take 1 rotisserie chicken
- Make ready 5 slices deli ham
- Prepare 6-8 slices swiss cheese
- Make ready 6 oz cream cheese
- Get 1/2 cup butter
- Take 1 tablespoon regular or Dijon mustard
- Prepare to taste Salt and pepper
The key to this chicken cordon bleu casserole's incredible, bubbly richness is the stovetop cheese sauce made with Swiss and Gruyère. This Chicken Cordon Bleu Casserole will knock your socks off. It is so much easier than a traditional rolled and breaded cordon bleu and has even more flavor. With chicken, ham, and swiss in a creamy dijon sauce, you won't miss the breading one bit.
Instructions to make Chicken cordon bleu casserole:
- Preheat oven to 350. Spray casserole dish with nonstick oil (I use coconut)
- Shred chicken. Add to casserole dish.
- Chop up ham and layer on top of chicken
- In a separate bowl mix together (electric mixer) melted butter, softened cream cheese, mustard, salt, pepper. Spread mixture over the chicken and ham
- Top with the Swiss cheese
- Bake for 30 min or until cheese is bubbly
It is so much easier than a traditional rolled and breaded cordon bleu and has even more flavor. With chicken, ham, and swiss in a creamy dijon sauce, you won't miss the breading one bit. Since you aren't coating or stuffing the chicken it is quick and easy. In baking dish, stir together carrots, butter and rice mix and water. Stir in flour and blend in milk, add dry mustard and seasonings.
So that’s going to wrap it up with this special food chicken cordon bleu casserole recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
