Masala Mutton Kaleji
Masala Mutton Kaleji

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, masala mutton kaleji. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

How to make Kaleji Masala Recipe at Home. A Step by Step Complete Recipe of Mutton Kaleji (Mutton Liver) by Kitchen With Amna. - As Eid is near, many readers have requested me to share the recipe of Liver - Kaleji. So here is an easy n yummy version of cooking it. #kalejifry. Best Gurda kaleji masala Achalpur city ki ak aur unique recipe. mutton kaleji masala recipe - mutton liver pepper fry - bakra eid special.

Masala Mutton Kaleji is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Masala Mutton Kaleji is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook masala mutton kaleji using 19 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Masala Mutton Kaleji:
  1. Get 1/2 Kg Mutton Liver (Kaleji)
  2. Take 1 Cup Yoghurt
  3. Take 1 Tsp Garam Masala Powder
  4. Prepare 1 Tsp Red Chilli Powder
  5. Make ready 1/2 Tsp Turmeric Powder
  6. Get 1 Tbsp Coriander Powder
  7. Prepare 2 Green Chillies (Medium Size)
  8. Take 3-4 Cloves Garlic
  9. Take 1 Tbsp Coriander Leaves (Fresh)
  10. Get 1 Onion (Medium Size)
  11. Get 1/2 Cup Cooking Oil (For Frying)
  12. Take 5-6 Cloves
  13. Make ready 1 Cinnamon Sticks (Medium Size)
  14. Prepare 8-10 Black PepperCorns
  15. Take 1 Green Cardamom
  16. Take 1 Bay Leaf
  17. Make ready 1 and 1/2 Tsp Lemon Juice
  18. Make ready 1/2 Tsp Cumin Seeds (Roasted and Crushed)
  19. Prepare To Taste Salt

Subscribe to our YouTube Channel for. Bhuni Kaleji Masala Recipe is a healthy and traditional nawabi cuisine from the old era. Bhuni Kaleji is a great choice for mutton lovers. Kids too love it very much.

Steps to make Masala Mutton Kaleji:
  1. In a Bowl add Yoghurt, Red Chilli Powder, Turmeric Powder, Coriander Powder and Garam Masala Powder. Whisk well.
  2. In a Chopper add Garlic Cloves, Coriander Leaves Onion, and Green Chillies. Chop Well.
  3. Add Oil in a pan. Add Black PepperCorns, Cloves, Bay Leaf, Green Cardamom, and Cinnamon Sticks. Mix for 10 Seconds.
  4. Now in it add Onion and Green Chilli Mixture. Cook for 4-5 minutes.
  5. Add Liver (Kaleji) in it. Mix and Cook for 8-10 minutes.
  6. Add the Yoghurt with Spices mixture in it. Cook for 4-5 Minutes again.
  7. Cover and Cook on Medium Flame until Oil Separates. (Approx 4-5).
  8. Uncover and Stir.
  9. Add Lemon Juice and Cumin Seeds. Mix.
  10. Cook for 4-5 minutes while Stirrings.
  11. Add Salt. Mix.
  12. Now you can Present the Yummy Kaleji to your Family.
  13. Enjoy your meal.

Bhuni Kaleji is a great choice for mutton lovers. Kids too love it very much. Make this Mutton Recipe, a quick and easy Mutton Liver Masala at your home and share your experience with us in the comments below. Three important things to remember to make a perfect and soft liver masala fry is. How to make Kaleji Masala Recipe at Home.

So that is going to wrap it up for this exceptional food masala mutton kaleji recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!