Honey baked Ham
Honey baked Ham

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, honey baked ham. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Honey baked Ham is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Honey baked Ham is something that I’ve loved my entire life. They are nice and they look fantastic.

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To begin with this recipe, we must first prepare a few components. You can cook honey baked ham using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Honey baked Ham:
  1. Get I used a 12lb fully cooked bone in Ham Shank from Aldi
  2. Get Mustard
  3. Prepare Dark brown & light brown sugar
  4. Take Toothpicks
  5. Prepare Honey
  6. Prepare 1 can pineapple rings
  7. Make ready 1 jar marachino cherries
  8. Get 1 small coke
  9. Get Aluminum foil
  10. Make ready Large pan (if using a disposable pan double up or triple)
  11. Get Baster

While it is not an exact copycat of the popular HoneyBaked Ham Store. How to make honey baked ham. I prefer my ham to be warm, so that's what I'll be BOURBON - Not traditional to a Honey Baked Ham, but oh so delicious! Instead of using water or ham juices to.

Instructions to make Honey baked Ham:
  1. Ham - poke holes in it lay fat side up in pan
  2. Rub ham down with mustard & drizzle with honey & then pat down with dark brown sugar
  3. Open can of pineapples pour out half the juice into the pan with the ham
  4. Place the rings of pineapples all over the ham with a toothpick now grab a cherry pull toothpick out & place back in to secure both cherry & pineapple
  5. Wrap tightly with aluminum foil & place in a preheated oven of 350 to 400 degrees for an hour & a 1/2
  6. Pull out of oven after that hour & 1/2 carefully remove foil baste the juice from the bottom of pan all over the ham a few times
  7. Now add more honey & pack with the light brown sugar now re-wrap lightly this time w/ foil & place back in oven for another hour
  8. After that hour is up remove foil, bump temp up to 425 degrees for remained of time
  9. Take out let rest as long as needed then carve like a pro 🍴
  10. I already took pineapples & cherries off so as to carve, place your pieces in a storage container
  11. Add some juice from pan over ham to keep moisture NOW - Chow time 😜
  12. Happy Thanksgiving

I prefer my ham to be warm, so that's what I'll be BOURBON - Not traditional to a Honey Baked Ham, but oh so delicious! Instead of using water or ham juices to. Honey Baked Ham is a holiday tradition everyone looks forward to! Sweet and smoky with succulent spices, this copycat recipe tastes just like the original Honey Baked Spiral Ham. Honey Baked Ham is a quality product.

So that’s going to wrap it up with this exceptional food honey baked ham recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!